Fresh of dragon fruit taste
Ingredients:
White dragon fruit: 02 fruits
Red dragon fruit: 1/2 fruit
Yogurt: 01 jar
200 ml fresh milk, 01 tea spoon sugar/ or syrup, mint leaf and herb for decoration
How to do:
White dragon fruit cut into slices, red dragon fruit cut into thick slices.
Crushed white dragon fruit slices, yogurt, fresh milk and syrup by blender machine, then get those mixed to glass and decor with mint leaf, dragon fruit and enjoy in cold.
MARINATED PORK RIB AND DRAGON FRUIT
Delicious
Ingredients:
Pork rib: 400 g
Dragon fruit: 02 fruits
Garlic, onion, knor _ 01 tsp for each
Syrup to create color
Fish sauce: 02 soup sp
Sugar: 02 tsp
Pepper: 1/2 tsp
How to do:
Pork rib_ clean wash, drained and chop
Dragon fruit_ 01 put into blender to blended it and 01 cut into 1/2 fruit and thin slice 01 cm thick. Dragon fruit blended divided into 02 parts. 01 part mixed with pork rib, fish sauce_01 soup sp, knor_01 tsp, sugar, syrup, paper, onion, garlic and wait during 25 mins.
preheat the pan with oil, then put pork rib into the pan, stir it with coddle, pork rib in medium then put 01 more part of dragon fruit blended and 1/2 slice dragon fruit and marinated it until have a little sauce..then get to the plate..enjoy it when it still hot.
DRAGON FRUIT SALAD
Ingredients:
Dragon fruit: 01 fruit
Shrimp: 06
Scallop cones: 100 g
Celery: 300g
Mayonnaise: 02 soup sp, salt, paper, oil, butter, white wine.
How to do:
Shrimp washed, peeled, headless, just get back split black, hard-boiled, split. Cones washed scallops, marinated with salt, pepper, white wine. Preheat the pan with little butter, the scallops cones and shrimp in fast pan, pour off the plate.
Dragon fruit peeled, cut into cubes gut 2cm edge. Chopped celery, boiled, soaked in cold water, mixed with a little oil and salt and pepper.
For flesh dragon fruit, cones scallops, shrimp, celery into a bowl, mix the mayonnaise into. For shrimp salad dragon and disc, use immediately.
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